Learn how to make your own artisan pizza with Chef Gene Cain!
In this hands-on interactive class you will learn how to make pizza dough from scratch, then handcraft it into your own personal artisan-grade margherita or pepperoni pizza topped with the highest quality ingredients such as Yo Mama Pizza Sauce, Bella Nonna’s Olive Oil, mozzarella cheese, garlic, basil, and more!
Chef Gene graduated from The Louisiana Culinary Institute — ranked as the #1 culinary school in America — after moving to South Louisiana from Washington State. He has always had a passion for food, which led him to open Fat Tony’s Pizzeria here in Natchitoches, Louisiana this past year.
What's Included:
bottled water, tea, or soda (BYOB if desired)
pre-made pizza dough
a variety of sauce options, cheeses, herbs, veggies, and pepperoni
step-by-step instructions with specific techniques on how to stretch, shape, and throw pizza dough
how to bake your pizza in a gas fired Ooni pizza oven — the hottest product of the year and #1 rated backyard pizza oven! Featured in Bon Appetite, Cook’s Illustrated, Wired, and TechCrunch.
instagram worthy photos of your finished pizza
enjoy a handcrafted pizza and Caesar salad dinner while your pizza bakes
Plus Take Home Pizza Kit: wood pizza peel, pizza cutter, and take home pizza box $48 value
Workshop Price: $65 per person (10 person minimum)
LIMITED SEATING!
CLICK HERE TO REGISTER TODAY TO HOLD YOUR SPOT!
50% cancellation fee if cancelling within 48 hours of event.